 |
 |
 |
 |
||
 |
 |
           |
||||
Triglystin - Ingredients
Choline
- Belongs to the vitamin B group, required for normal metabolism of
fats and for producing acetyl choline, that transfers neural
impulses. The choline is also required for the production of
phosphatidyl choline, in charge of performing important processes in
the body, among them:▪ Increasing the cholesterol solubility (an operation that reduces the ability of cholesterol to create residues on the walls of the blood vessels and thus reduces the development of sclerosis processes. ▪ Reducing the cholesterol levels by removing it from the tissues. ▪ Inhibiting the platelets aggregation of the blood. In clinical researches conducted in Germany, decrease of the cholesterol and triglycerides Levels and increase of the HDL level in the blood were observed, following treatment using phosphatidyl choline Inositol
- Inositol also belongs to the vitamin B group, in the body it turns
to phosphatidyl choline and acts together with the choline acts to
generate the lipotropic effect, namely it enhances the solubility of
the fats in the blood and improves their mobility in the blood
vessels.
Methionine
- A sulfur carrying amino acid that is not generated in the body,
that also contributes to the lipotropic effect in several ways: ▪ Helps in preventing cholesterol residues in the liver and in the blood vessels by enhancing the lecithin generation in the liver (the lecithin renders the cholesterol more soluble). ▪ Maintains the glutathione level in the liver, and thus helps its detoxification from oxins and in normal regulation of the metabolic processes of the body. ▪ Required for the taurine synthesis, the amino acid that is essential for normal functioning of the ball gladder (gladder acids are produced from cholesterol, and thus reduces its level in the blood).
Olive Leafs Extracts
- An extract made of olive leaves increases the blood flow
Oleuropein - the active ingredient increase blood flow in the
coronary arteries and known for its anti arrhythmic influence
(contrasts irregularities of the heart rate) and also causes blood
pressure lowering as well as that of the levels of fats and sugar in
the blood.The olive leaves extract is also considered to have an
anti oxidizing o potential, because it has shown capability of
preventing oxidation of the LDL, which causes the development of
cardio sclerosis and other heart ailments.
Picolinate Chromium
- Chromium, as it is found in this product, "as a factor in the
glucose tolerance (GTF), increase the potential and the efficiency
of the insulin hormone, the one responsible for handling the level
of sugar in the blood, and it is this one that injects the glucose
and the blood fat acids into the cells. Picolinate Chromium serves also as an aiding factor in slimming. Due to the chromium's capability of injecting the glucose to the cell (in addition to that of insulin)' it constitutes an important factor in regulating the hunger sensation, because it enhances the sugar penetration into the cells and among them the cells of the satiety center at the hypothalamus (that lies beneath the thalamus of the large brain) and thus signals us to stop eating.
|
||||
|
Additional Information  Back
to "Triglystin"
background |
||||
 |
Bio Formula - Natural Nutrition Additives series, by M.D.S Pharm Ltd. | Contact us |
Site by: Gritz Interactive |
 |